Thai Larb Lettuce Wraps

Instructions

1. 1
   Cook ground chicken in a pan over medium heat until fully cooked, breaking it into small pieces.
2. 2
   Remove from heat and let cool slightly.
3. 3
   Mix lime juice, fish sauce, and chili flakes in a bowl.
4. 4
   Add the cooked chicken, shallots, spring onions, toasted rice powder, mint, and cilantro. Toss well.
5. 5
   Serve the larb mixture in crisp lettuce cups.