Autumn Turkey and Cranberry Sandwich

Instructions

1. 1
   Toast the whole grain bread slices lightly until golden brown.
2. 2
   Spread cranberry sauce on two slices of toasted bread.
3. 3
   Layer the roasted turkey breast, crispy bacon, Swiss cheese, and fresh spinach on the cranberry-spread slices.
4. 4
   Butter the remaining two toast slices and place on top to complete the sandwich.
5. 5
   Cut diagonally and serve immediately.