Greek Honey Walnut Pastry (Pasteli)

Instructions

1. 1
   Preheat oven to 350°F (175°C) and brush a baking pan with melted butter.
2. 2
   Mix walnuts, cinnamon, cloves, sugar, and salt in a bowl.
3. 3
   Layer 3 phyllo sheets in the pan, brushing each with melted butter.
4. 4
   Spread half the walnut mixture evenly over the phyllo.
5. 5
   Layer 2 more phyllo sheets, brushing with butter between each.
6. 6
   Spread remaining walnut mixture on top.
7. 7
   Place final phyllo sheet on top and brush generously with melted butter.
8. 8
   Cut into diamonds or squares before baking.
9. 9
   Bake for 20-25 minutes until golden brown.
10. 10
    While still warm, drizzle honey over the entire pastry.
11. 11
    Cool for 10 minutes before serving.