Som Tam

Som Tam

🟡 Medium

Ingredients

  • 2 cups shredded green papaya
  • 2 cloves garlic
  • 2-3 Thai red chilies
  • 3 cherry tomatoes
  • 2 tablespoons fish sauce
  • 3 tablespoons lime juice
  • 1 tablespoon palm sugar
  • ¼ cup roasted peanuts
  • 2 tablespoons long beans (chopped)
  • fresh cilantro and mint leaves

Instructions

  1. 1
    Pound garlic and chilies in a mortar to form a paste.
  2. 2
    Add cherry tomatoes and long beans, gently bruise without crushing completely.
  3. 3
    Add shredded papaya and toss lightly.
  4. 4
    Pour in fish sauce, lime juice, and palm sugar. Mix gently.
  5. 5
    Transfer to a serving plate and top with roasted peanuts and fresh herbs.
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