Strawberry Shortcake Pancakes

Instructions

1. 1
   Combine flour, sugar, baking powder, and salt in a large bowl.
2. 2
   Whisk eggs, milk, and melted butter together in another bowl.
3. 3
   Pour wet ingredients into dry ingredients and stir until just combined; small lumps are okay.
4. 4
   Heat a griddle or skillet over medium heat and lightly grease with butter.
5. 5
   Pour batter onto griddle and cook until bubbles form on top (about 2 minutes), then flip and cook another 1-2 minutes until golden.
6. 6
   Toss sliced strawberries with 1 tablespoon sugar and let sit 5 minutes.
7. 7
   Whip heavy cream with powdered sugar and vanilla until stiff peaks form.
8. 8
   Stack warm pancakes and top generously with whipped cream and sugared strawberries.