🟡 Medium
A classic French dinner dish featuring tender chicken braised in rich red wine with pearl onions, mushrooms, and lardons. This hearty, aromatic stew is perfect for summer evenings and showcases the elegant simplicity of French cuisine.
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🟡 Medium
A classic French summer lunch salad from Nice, combining fresh vegetables, hard-boiled eggs, tuna, and anchovies with a simple vinaigrette. This light yet satisfying dish is perfect for warm midday meals and requires no cooking of vegetables.
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🟡 Medium
A classic French breakfast dish made with thick slices of bread dipped in a custard mixture of eggs, milk, and vanilla, then pan-fried until golden. Topped with fresh summer berries and a dusting of powdered sugar, this pain perdu is a light yet satisfying morning treat.
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