Recipe Archive

5 April 2026

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Sunday, 5 April 2026
3 recipes
Beef and Ale Stew 🟡 Medium

Beef and Ale Stew

A classic British dinner stew combining tender beef chunks with root vegetables in a rich, dark ale-based gravy. This warming, hearty dish is slow-cooked to perfection, embodying traditional British comfort food at its finest. Perfect for spring evenings when you need a satisfying, soul-warming meal.

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Coronation Chicken Salad 🟡 Medium

Coronation Chicken Salad

A classic British lunch dish featuring tender poached chicken breast coated in a creamy, mildly spiced curry mayonnaise, served on a bed of crisp lettuce with fresh spring vegetables. This elegant yet simple salad is perfect for a light midday meal and showcases the British love of combining traditional proteins with subtle exotic flavours.

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